
Who is Shizuku Lab?
Shizuku Lab is a home-based specialty matcha studio near Creamier at Toa Payoh Lorong 1, serving freshly whisked drinks through weekend preorder collections.
Their signature drinks are made with a premium first-harvest Japanese matcha blend and dark roasted houjicha. Oat milk is served by default for latte drinks, with options including their Signature Matcha Latte, Signature Houjicha Latte and playful matcha combinations.
For National Day, Shizuku Lab has introduced the limited-time Singapore Fog, where Singapore’s familiar Teh-O is topped with their signature freshly whisked Japanese matcha. It brings local black tea and earthy Japanese matcha together in one layered drink.
What to order?

Singapore Fog
Singapore’s iconic Teh-O is topped with Shizuku Lab’s signature freshly whisked Japanese matcha. Familiar black tea notes meet earthy matcha in a layered local-meets-Japanese drink.

Yakult Matcha
Yakult is layered with freshly whisked matcha for a tangy and creamy combination. Bright and lightly sweet with a distinct earthy tea finish.

Lemonade Matcha Soda
Sparkling lemonade is topped with freshly whisked matcha for a citrusy tea soda. Fizzy and zesty with earthy matcha running through each sip.

Ichigo Matcha Latte
Their house-made strawberry base is layered with milk and freshly whisked matcha. Fruity and creamy with sweet berry notes balanced by the earthy tea.
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